Experience a unique fusion of flavors with our Spaghetti a la Huancaina with Lomo Saltado. This tantalizing dish combines the richness of Italian pasta with the bold and vibrant flavors of Peruvian cuisine. Enjoy al dente spaghetti smothered in a creamy huancaina sauce, made from a blend of yellow chili peppers, cheese, and spices. Topped with tender strips of marinated beef stir-fried with onions, tomatoes, and soy sauce, our Spaghetti a la Huancaina with Lomo Saltado is a culinary masterpiece that will transport your taste buds to new heights.